Ramen and a Philadelphia roll.

Fried pickles. Bbq ribs and fries. Iced tea.

Black truffle bone broth. Anniversary Champagne glass. Butcher’s Feast: strip steak, ribeye, wagyu, and marinated short rib; scallion salad, cabbage kimchi, radish kimchi, egg soufflé, kimchi stew, doenjang stew, steamed okra, perilla leaf, marinated radish, grilled mushroom cap, red leaf lettuce leaves, ssam-jang. 2023 Turley Zinfandel. Vanilla soft serve with soy sauce caramel.

Splitting pancake flight and Bella Bella Benny with a side salad. Iced tea.

The Payday omelet with tots. Pancake. Iced tea.

Chicken teriyaki bento box. Miso soup.

Baja California skillet with an English muffin. Iced tea.

Fried chicken. Roasted brussels sprouts. Onion rings. Creamed corn.

Mini sampler. French toast.

Leftover duck with almond baby bok choy. 

Tonkotsu black ramen

Roast Duck. Crispy orange beef. Steamed white rice. 

Italian salad

Crab and avocado omelette. Cinnamon toast. Iced tea. 

Martini Di Capri. Green salad with pistachio, pomegranate and citrus vinaigrette. Potato gnocchi with short rib ragu. Miso butterfish with broccolini and tomato with citrus sauce. California fruit tart. Dubai chocolate cake. Hawaiian paradise cake. Cured meats (appetizers).

Southern fried Benny with sweet potato fries.

Sushi time for the table!

Wedge steak salad.

Soy garlic chicken tenders and fried rice

Fuji apple salad – with an apple on the side. Iced tea.

Pork and cabbage

Crispy Chicken wings. Orange chicken.

Dr. Ludwig‘s frittata with cucumber salad 

Chile relleno burrito

Tomato, garbanzo, and mozzarella salad with sardines and lemon tahini sauce.