Movie Night February! Onion dip, guacamole and chips, air-fried chicken, nuts and veggies. Steak with mushrooms, brussel sprouts, and sweet potatoes. Red wine pie. Wines of the night!

Frisée salad with tangerines and sesame dressing. Clam dip with carrots. Iced tea.

Chile relleno omelet with beans and fruit. Iced tea.

Beef rib. Sugar snap peas. Roast cauliflower and broccoli, sweet potatoes with cranberry relish. Leftover night.

Boneless buffalo wings with celery and ranch. Riblets with green beans. Iced tea.

Pork chops and eggs. Fruit. Iced tea.

Roasted Green curry chicken thighs and snap peas.

Watermelon radish slices topped with tuna salad, avocado, and cilantro.

Omelette with brussels sprouts, garlic, and cheese topped with onion gravy.

Chicken wings, ceviche and chips. Leftovers!

Turtle Chips - sweet corn flavor. Driving from Las Vegas to LA

Ceviche and blue corn chips. BLT Avocado sandwich with fries. Iced tea.

Sho Chiku Bai sake. Fried chicken skins with Tamarind dipping sauce. Cumin lamb lollipops with cayenne radish. Shrimp and bok choy with garlic butter sauce and Thai waterfall sauce. Crispy pork belly bacon with tamarind dipping sauce. Ramen with egg, beef, mushrooms, nori, and bok choi. Thai tea creme brûlée.

Three Dots and a Dash. Tiki cocktails!

Chicken wings, sweet potato chips, pickled radish, and cabbage salad.

Shock top and slots.

Salmon with bagel, cream cheese, tomato, red onion, cucumber, and capers. Green tea.

Avery Brewing Belgian-style White Ale. Fried chicken skins with smoked honey. Grilled oysters with nuoc Chom, fried shallots, and pickled jalapeño. Pacific cod with lemongrass coconut broth and chili oil.

Lovelady 9th Island Pineapple Sour. Chips and salsa. Asada, fish, and shrimp street tacos.

Island omelet with garlic rice and Ube pancakes. Iced tea.

Prime rib with horseradish and jus. Corn on the cob. Green salad, Iced tea. Eclair. Happy Valentine’s Day! ♥️

Eggs, meatloaf, sweet potato fries, tomatoes, and fruit. Iced tea.

Shrimp and mushrooms with Dijon sauce. Roasted cabbage.

See’s Candy 100th anniversary Valentine’s candy.

Salad with frisée, bacon, avocado, and Dijon vinaigrette. Iced tea.