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Grgich Hills wine dinner! Appetizers: avocado toast, mini beef Wellington, mushroom tart, salmon mousse on toast. Goat cheese and arugula salad with tomatoes in a lemon vinaigrette. 2022 Grgich Hills Sauvignon Blanc. Butternut squash ravioli with sage and brown butter. 2022 Grgich Hills Chardonnay. Lamb loin with cooling in a port wine and game sauce. 2020 Grgich Hills Zinfandel. Beef short rib with polenta. 2020 Grgich Hills Cabernet Sauvignon. Buttery cookie crumble-covered gelato with strawberry.