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Italian Wine Dinner. Appetizers: meatball, crab salad on endive, Israeli couscous salad, stuffed mushroom. 2023 Becco Reale pecorino, Abruzzo. Chilean sea bass in lemon and saffron butter with carrots. 2022 Recastro primitivo. Eggplant stuffed with ricotta and mozzarella cheeses in a garlic, basil, and tomato sauce. 2018 Poggio Basso brunello di Montalcino. Parmesan, pecorino, and Asiago cheese with grapes. Chocolate liqueur. Chocolate cake with raspberry and passion fruit puree.