Pot roast with vegetables, cheddar mashed potatoes, asparagus, hoppin’ john, kale salad, and mini pecan pie.

Scrambled eggs, grits, fruit, bacon, sausage, and a pecan roll. Orange juice.

Crab legs, crab salad, and roasted brussels sprouts. Hurricanes. Mini beignets.

Havana mojito

Scrambled eggs, creamed spinach, turtle soup with sherry, and candied sweet potatoes. Boudin eggs Benedict, andouille sausage, bacon, Creamed spinach, grits, and a biscuit with butter. Iced tea.

Amuse Bouche with house made head cheese, pickles, mustard and lavash. Woodfired oysters with chili garlic butter. Rolls. Fried alligator with chili garlic mayonnaise, onions, and fresh herbs. Pork shoulder with dirty rice, collard greens, and onion gravy. Djinn and Juice (gin, pear brandy, sherry, velvet falnerum, and lime.)

Oysters and Yuengling

Rib sampler. Tulsa potatoes and cornbread. Profiterole. Splitting dinner with my husband.

Guacamole and chips. Leftover noodles.

Cinnamon roll. Lava omelet with hash browns. Iced tea.

Roast duck. Crispy orange beef. Hand pulled noodles with pork belly and green beans.

Negroni. Happy hour salumi and cheese plate

Sangria

Loaded hot dog with beans, potato salad, potato chips, and chocolate chip cookies.

Technically, this was at their Las Vegas location, but it does not come up as an option. It’s a breakfast burrito.

Pair of fish tacos

Mint custard with peanuts and sprinkles

Smoked chicken and loaded mashed potatoes.

Eggs, avocado, toast, radishes.

Fried tofu with chili sauce. Chow mein with shrimp.

Italian salad.

Pastrami sandwich and sweet potato fries.

Carnitas burrito. Iced tea.

Leftover biscuits and gravy.

Cheese enchilada with chicken wings, refried beans, and a rib. Iced tea.