Bruschetta with burrata, arugula, and tomato pepper coulis and Fried eggplant with coconut chili glaze, sesame seeds, Thai basil, and mint. 2020 Departed Chardonnay. Dungeness crab stuffed petrale sole with chipotle hollandaise, mascarpone polenta, and asparagus. Chocolate silk pie with almond and sea salt crust and whipped cream.