Pigs in a blanket. Eggs with bacon and rice.

Japanese style pancake (Okonomiyaki-like)

Meat lovers breakfast burrito. Fried zucchini. Iced tea.

Judy’s 80th birthday dinner! Fried shrimp with slaw, roasted artichokes, and shishitos. Dirty martini with blue cheese stuffed olives. Crab bisque soup. Filet mignon with mushrooms and blue cheese, arugula with lemon dressing, and mashed potato & cauliflower. Split a Key lime pie wedge.

Fried chicken, pickled radish, and cabbage salad. Dark chocolate sea salt cashews.

Chile relleno omelet with beans and fruit. Iced tea.

Movie Night September! Charcuterie and cheeses. Vegetables and hummus. Fried chicken with broccoli salad, potato salad, roasted Delicada squash and pickled radishes. Perrier Jouet rose champagne, 2018 Blasted Church Hatfields Fuse, Okanagan Valley, BC. 2018 Five Vineyards Pinot Grigio, Okanagan Valley, BC. 2015 Domaine Girard cotes du Rhône. 2017 Bouchaine Estate Pinot Noir.

Takeout from the United Club at SFO: mini salami sandwich, cheese cubes, and brownie bites.

Pita and tzaziki. Thai rice soup. Molson Golden draft.

Bagel with cream cheese, red onion, and smoked salmon. Pork and beef shu Mai. Poached egg with ham and hollandaise. Vegetable egg rolls. Green tea.

Duck noodle soup in Chopsticks restaurant in the casino.

Happy hour Red Roof hard apple cider

Guava white tea (hold the sugar!)

Breakfast poutine with sausage, bacon, poached eggs and Montreal meat. Hot tea.

Chicken wings. Poke salad.

2016 Conviction Pinot Noir

BBQ chicken flatbread. Poutine.

Croissant with butter. Scrambled eggs. Salmon with onions and cream cheese. Hot tea.

Seared tuna loin with olive tapenade toast, Japanese mayo, and minced cucumber. Bread and butter. Braised octopus with potatoes, microgreens, and romanesco sauce.

Happy hour on board the Star Legend

Dalmore 12 year single mart whisky

Hot toddy

Roast pork, skirt steak, shrimp, paella, olives, lamb t-bone. Pork skin and papaya.

Okonomiyaki cooking class on Star Legend.

Bagels with cream cheese, salmon, and red onion. California eggs Benedict.