almost 8 years ago
πŸ‡―πŸ‡΅ Shinjuku Ku
Tokyo
JapaneseSushi
Good match on Champagne with strawberry πŸ‘πŸ˜ Favorite πŸ“from Japan, it's so good & sweet
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almost 8 years ago
πŸ‡―πŸ‡΅ Chūō-ku
やまや ζ—₯ζœ¬ζ©‹εΊ—
JapaneseSushi
Super good of the crab dinner πŸ‘πŸ˜ It's not a big restaurant, big name, but really good on small & local japanese style restaurant.
11
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almost 8 years ago
πŸ‡―πŸ‡΅ Shinjuku Ku
Tokyo
Japanese
My favourite pork chop rice restaurant@Tokyo
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almost 8 years ago
πŸ‡―πŸ‡΅ Chuo City
Ginza
JapaneseOther
Japanese style of Pancake. A Happy Pancake@Tokyo
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almost 8 years ago
πŸ‡―πŸ‡΅ Minato-ku
Mon cher ton ton
Japanese
My favourite restaurant I must go when I was here at Toyko.
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almost 8 years ago
πŸ‡­πŸ‡° New Territories
Hong Kong
American
Finally well compeleted my mission. Abalones dinner on Jan 1, 2019 Super tasty for my guests@Cecikitchem
1
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almost 8 years ago
πŸ‡­πŸ‡° New Territories
Hong Kong
American
After 3days abalones in water, then start for cooking at least taking 10hrs on cooking. Soup making which is including 4lbs of pork & pork bones with the whole chicken.
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almost 8 years ago
πŸ‡­πŸ‡° New Territories
Hong Kong
American
Big preparation for New Year dinner after Christmas. Dry abalones born from Japan, need to get 3days in water turning to be bigger size and in soft texture then starting to make the next step cooking process so tasty!
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