All of the sodas: — Barq’s Crème Soda: Strawberry — Fanta Strawberry — HI–C Strawberry — Mello Yello Strawberry Orange — Minute Maid Aguas Frescas Strawberry Limón — Minute Maid Fruit Punch — Minute Maid Strawberry Lemonade — Sprite Strawberry

Firecracker Meatballs with Roasted Carrots and Jasmine Rice

— Venti Iced Black Tea I No Water — Coconut Milk — Toffee Nut Syrup x7 pumps — White Mocha Syrup ×7 pumps — Extra Extra Extra Cinnamon shaken in the tea

— Venti Dragon Drink | No Inclusions — Raspberry Syrup x6 pumps — Passion Tango Tea on top (DO NOT SHAKE) The barista messed up my drink by shaking it 🤦🏽‍♀️

Italian Sausage Campanelle with Grape Tomatoes and Toasted Panko

Thai Coconut Curry Chicken with Bell Pepper and Cilantro Lime Rice

— Trenta Iced Black Tea I No Water — Coconut Milk — Toffee Nut Syrup x7 pumps — White Mocha Syrup ×7 pumps — Extra Extra Extra Cinnamon shaken in the tea

Bacon, Potatoes, Scrambled Eggs

Fried Sesame Shrimp with Snow Pea Stir–Fry and Rice

— Venti Iced Passion Tango Tea | No Water — Shake with Strawberry Açaí — Classic Syrup x6 pumps — Vanilla Syrup x6 pumps — Vanilla Bean Powder x1 scoop

Seared Salmon & Spicy Sesame Sauce with Bok Choy and Mushrooms My Bok Choy was no good (my fault) and I don’t eat mushrooms

Curry Chicken with Glazed Carrots and White Rice

Banh–Mi–Style Meatball Bowls with Pickled Veggie Salad, Sriracha Lime Mayo and Ginger Rice

Hoisin Honey Chicken with Green Beans and Jasmine Rice

Trenta Strawberry Açaí Refresher | No Strawberries — Classic Syrup x7 pumps — Raspberry Syrup x7 Pumps — Vanilla Sweet Cream Cold Foam

Pasta | Baked Ziti

Made my own Iced Passion Tango Tea Lemonade — Iced Passion Tango Tea — Tropicana Lovely Lemonade — Classic Syrup x7 pumps

Large Iced Caramel Latte

— Trenta Iced Passion Tango Tea | No Water — Shake with Strawberry Açaí — Classic Syrup x7 pumps — Vanilla Syrup x7 pumps — Vanilla Bean Powder x1 scoop

Corn, Macaroni & Cheese, Quarter White Rotisserie Chicken and Sweet Potato Casserole

Tipsy Zombie 🧟‍♀️ — Bacardi Superior, passion fruit, pineapple, cherry, lime and a gummy brain topped with melon liqueur Chicken Wonton Tacos — Sweet Asian Chile marinated grilled chicken stuffed into crispy wonton shells topped with signature coleslaw and cilantro Boneless Wings — Crispy breaded pieces of tender boneless chicken tossed in Honey BBQ sauce. Served with Ranch dressing and celery Cinnabon® Mini Swirls — Fried to a crisp, golden brown and dusted with Cinnabon® cinnamon sugar, drizzled with caramel and paired with Cinnabon’s signature cream cheese frosting

— Trenta Iced Passion Tango Tea — Raspberry Syrup x7 pumps — Vanilla Syrup x7 pumps

Ramen Noodles — Butter — Garlic Powder — Hot Sauce❓ — Lemon Pepper — Onion Powder — Seasoned Salt I did NOT use any Hot Sauce

BBQ Chicken Breast and Yellow Rice

Meatballs with Bulgogi Sauce plus Roasted Green Beans, Ginger Rice and Sriracha Crema