Oh So Stoned !! Chennai’s first bubble waffle . Well here they call it bubba bubba . They had given dark chocolate and the size of the waffle was unexpectedly huge and difficult to finish . Also you can custom make your waffles here . But it was just too yummmm. .

Amazing noodles . The noodles are all customizable and made right in front of you . You get to pick the veggies , type of noodles and sauce . Thus you can make plenty of different combinations .

Surely they have an extra ingredient added as such tastes are difficult to be replicated in your home kitchen . They have more than 20 varieties of Maggie along with Maggie pizza pasta etc . The restaurant even has a nice theme and service is fast . Rating 4/5

10 Downing Street , T Nagar. Well cooked and spicy Singapore noodles . You don’t even need the gravy the noodles were so delicious by them self’s . Mushroom gravy also was really good with plenty of mushroom pieces . Not everyone likes Mushroom but those who like it tend to love it and this dish surely wouldn’t disappoint you . This is One of the most reasonably priced RestoBar in Chennai with amazing options for their Lunch Combos. You get a drink and a dessert too in this combo . All together at 220 + Taxes . . .

The nachos were not that great . They were soggy and the cheese was too less .

Fan of Gol Gappa / Pani Puri ?? Even if you aren’t you are sure to fall for it when you have the Gol Gappa Shots over here . The presentation itself looks so good. Provided with sweet and Spicy flavored water . Even tastes too good, one of my fav dishes at this place .

Delicious strawberry ice cream made right in front of you on a super cold pan. The ice cream is made fresh from milk right before you . Super delicious and fresh and highly reasonable price too . Loved it to the core

11.30Pm waffles . Delicious waffles overloaded with Nutella topped with chocolate ice cream , the perfect food before hitting the bed .

This place has really crazy dishes . Had puchka/gol Gappa with salsa and cheese in it along with other herbs and then heated with flames on the top . Definitely something totally out of the box