Restaurant Kontrast, Norwegian, Oslo 🇳🇴

Yolanda Y

over 8 years ago

🇳🇴 Oslo

Restaurant Kontrast

Norwegian

(Pt 2 of 2) The flavors were intense and unexpected. The cabbage dish tasted like Southeast Asian fermented shrimp paste — which I love but others might not. The whey sauce in the veal dish overpowered the mild veal with its thick cheesy taste. I loved my meal here but it’s not for someone who wants easy food. The dishes here are difficult and surprising.

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