I've always heard that Asian food outside of Asia is best in America. I can't 100% confirm this but I can say it was solid cuisine! All of the flavours were perfectly complimented by each other without any one element being too overwhelming. The ramen portion was just about enough to satisfy but I feel I still have room for more. The gyoza starter was definitely not defrosted like in most restaurants, and the dipping sauce was tangy without being too sour. Excellent service with an amazing view and atmosphere both inside and out. Would recommend.

I needed something sweet after a day of savoury. This place is ideal! A pretty extensive list of desserts to select from. Strongly recommend the Dulce de Leche crepe. (Bonus points for the fresh fruit smoothies!)