8
Wonderful 1st meal in Boston at Oisshi. Not traditional, few hew dishes, generally worked well, despite overall too saucy/heavy for us, still innovative and delicious. Never tried before dished include the edamame soufflé, broiled truffle edamame and monk fish sushi. The Maine pale ale was also excellent, as was the seaweed salad with sesame toppings. Worth a try.