Harbor view from our table Seafood gumbo and hushpuppies were both delicious Grouper Louisianne sautéed with crabmeat in seasoned butter on top and twice baked potato was outstanding View of gulf from condo with rough sea and very high winds

View of Oyster shuckers from our seats at bar Fried crab claws with remoulade sauce Very charred grilled oysters. All was delicious!!!

Bloody Mary and Deviled on the Bayou (Tasso deviled eggs, fried shrimp with sriracha aioli) Comment-forgot blue cheese stuffed olive and shrimp for Bloody Mary

Cool Lobster Roll with crispy fried lobster and cucumber with snow crab, sliced sweet mango and spicy mayo on top Vegetable Roll with cucumber avocado yellow radish asparagus with sesame seeds on top

Fire Kirin Roll with fresh tuna salmon snow crab avocado asparagus inside, top with BBQ eel sesame seeds and eel sauce Alaska Roll with fresh salmon cucumber and avocado

Crab & Tasso Gratin with Beignets, blue crab and creole crab roe powder Buttermilk fried calamari with sweet chili sauce, satsuma & roasted red pepper aioli topped with scallions & toasted sesame seeds !!delicious!! Weekly tacos with shrimp Napa cabbage salsa fresca roasted jalapeño and cilantro crema queso fresco

Scampi with shrimp sautéed with butter garlic and white wine on a crostini !!delicious!! Veal piccata lightly dusted sautéed in butter with capers shallots white wine & freshly squeezed lemon juice over angel hair pasta Huge slice of Lasagna

Fried crab claws with remoulade sauce & Bloody Mary Extra Char grilled oysters with herb butter& Parmesan cheese

Caesar salad and Braised Octopus

Crab cake benny with fruit and Bloody Mary

Buttermilk fried calamari are delicious!!! Mahi mahi with Israeli couscous stewed tomatoes & poblano peppers with harissa sauce

Awesome Roll, Garlic Bread, Sautéed crab claws, Sea bass with sautéed spinach

Philadelphia roll (smoked salmon, cream cheese, avocado) needed some crunch Saints roll (tempura shrimp, avocado, asparagus inside top with snow crab tuna avocado eel sauce spicy mayo) messy to eat but delicious

Fried soft shell crab roll with cucumber inside and topped with smelt roe and eel sauce (delicious) Dynamite roll with snow crab asparagus and sautéed salmon topped with spicy mayo and crunch (was fishy tasting)

The burgers are delicious. We had a special cocktail called Queen of hearts which was very tasty. Other things I have had were BBQ chicken and pizzas are also delicious. The lunch daily specials are the same as the Cherokee’s as is the burger.

Broiled oysters (Parmesan garlic herb, Rockefeller, Tomato basil). We thought Tomato basil the best of 3. Flounder Piccata (white truffle risotto, asparagus, jumbo lump crabmeat, caper lemon butter) Key lime pie with blackberry coulis and whipped cream, La Cana Albariño

Eggs Benedict on a biscuit with sautéed spinach and Rose wine. Delicious!!!

Caesar salad, Cannelloni stuffed with ricotta chicken and beef with red and white sauces, Beef lasagna. J Vineyard Pinot Gris, Everything was delicious!!!

Lynn had pasta bolognese and I had brown butter flounder. Before entrees we had a selection of 3 cheeses. Everything was delicious!!!

We had a Capital Cosmopolitan to start. Then I had a salad with roasted beets, goat cheese, pistachios, citrus vinaigrette and too many greens. Lynn had Burrata and tomatoes. Entrees were pan-seared sea bass with miso butter, shiitake mushrooms and asparagus and filet with mashed potatoes. Both were delicious!!!

Lobster Bisque and Spinach Florentine Soup were very tasty. We both had manicotti. Lynn’s had all cheese and mine had spinach mixed in cheese stuffing very tasty

Tom yum was soup and chicken pad Thai entree