Steak and ale pie was lovely, crust was just thick enough and plenty of filling.
The burger was homemade. Real ground beef with cheddar cheese, lettuce, tomato and bacon. It came with real onion rings and a choice of chips or fries. Chips were crispy and well seasoned.
Stuart Robinson
over 1 year ago
🇬🇧 Ponteland
Blackbird Inn
British
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23 days ago
🇬🇧 Newcastle Upon Tyne
Hibou Blanc
British
over 1 year ago
🇬🇧 Jarrow
Vespa Italian Bar & Steakhouse
Italian
Solid food, decent service
over 1 year ago
🇬🇧 Birtley
The Mill House
Pub Food
Portion sizes were great and good pricing. Would recommend.
over 1 year ago
🇬🇧 Hexham
Bouchon Bistrot
French
Starters were cheese souffle and tartiflette. Both were lovely.
Main were duck confit braised oxtail. Again both were nice.
Depth of flavour was not as good as Rustique in York but was still good and we'd definitely come back.
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