-Black Bean Crispy Tacos -Tortilla Soup

Lunch special -Pork Ramen

Starters -Baba Ganoush -Crispy Falafel Main Dish -Pasta Al Pomodoro -Fettuccelle w/ Roman Pork Ragu Dessert -Turkish Baklava Rolls

Crockpot Italian veggie soup topped with sun dried tomatoes and olive oil

Lentil shepherds pie

Red Curry Soup -w/ vegetable gyoza and chicken -w/ tofu and dragon fruit soup dumplings 

- Mediterranean style salmon, veggies, and potatoes sheet pan.

-TORTELLINI DJUVEC -ROASTED CAULIFLOWER -ZUCCHINI FRITTERS -RIGATONI -CHOCOLATE BUDINO

Pizza dough and sauce made from scratch. - 50/50 dough - Cheese pizza - Garlic oil pizza topped with lemon, arugula, and fresh parmigiana

Chipotle chickpeas and chicken topped with cilantro lime marinated onions

Sausage and pepper skillet over a bed of rice

Red curry dumpling soup

-Creamy mushroom, garlic, tomato, risotto topped with sun dried tomatoes, parsley, and chicken chicken. -Salad with Dijon vinaigrette. -Homemade bread

-French style sweet potato gnocchi in a brown butter mushroom, garlic, and parsley sauce baked with parmigiana -Homemade bread -Kale, cucumber, carrot salad with a homemade honey Dijon mustard vinaigrette

Shakshouka, red chili Benedict and potato’s

Margarita pizza and Genovese pizza with a rose Prosecco and Pinot noir