Fried tofu with rucola/balsamic vinegar. Got so obsessed that was eating it literally every day a month ago.

Cyprus gets a huge plus for soy, coconut and almond milk everywhere! so I was lucky to try frape - an iced coffe that cypriots drink all the time

today I've tried a nice minestrone soup at Dolce Vita restaurant in my native city Truskavets 👌

perfect food for me here! this place is definitely added to my favorites pumkin sandwich and lemon-coconut kurd ❤

Hummus and salad in Chisinau. not bad

Delicious vegan options at Beer&Blues. I will survive anywhere where grilled veggies are served!🌱