🍷 2018 Malbec, Mendoza, Furlotti 🥖 Bread and Butter (focaccia, onion and feta, sesame roll) 🍴Carpaccio of Beef (grana padano, balsamic vinegar, baby arugula, jalapeño) 🍴 Artisanal Cheeses (Italian black truffle infused moliterno, blue cheese, white cheddar, pickled vegetables, dried apricots, raisin chutney, candied nuts, stone ground mustard, crostini) 🍽️ Butcher’s Cut Steak with root puree (with roasted heirloom carrots and truffle french fries) 🍰 Baklava Cheesecake (lemon labneh, whipped cinnamon mascarpone, phyllo pistachio cigar, caramelized honey syrup)