🍽️ BLT with pork green chili soup 🍰 Mango Key Lime Pie

🍷 Gamay, Darling Wines, Baytree Lane Vineyards, Sonoma 🍴 Camote Asado (agave roasted sweet potato, broken salsa macha, fennel whipped requeson) 🍽️ Birria de Borrego (superior farms lamb shank, xni pec, salsa de guacachile, refried corn beans)

🍽️ Chorizo and Cheddar Cheese Omelette with home fries, rye toast, and side of kickin’ pork green chili

🍺 Lefthand Sawtooth 🍽️ Prime Rib French Dip (shaved prime rib, caramelized onion jus, Gruyère)

🍽️ Burrito Hawaiiano (a grilled chicken and chorizo burrito covered with cheese dip and topped with pineapple)

🍽️ Honey Chipotle Big Crispy (hand battered crispy chicken tossed in honey-chipotle sauce) with fries and white cheddar mac and cheese

🥤 Mint Oreo Blizzard

🍽️ Toasted Italiano (Black Forest ham and soppressata with melty provolone, romaine, sliced pepperoncini peppers, and Greek dressing and garlic aioli drizzle)

🍴Soft Baked Pretzel Sticks (pepper jack beer cheese, lusty monk mustard, pickled vegetables) 🍴 Fried Green Tomatoes (goat cheese crema, tomato jam, chimichurri, micro cilantro) 🍽️ Grilled Cheese with Bacon Bourbon Brussels (sharp cheddar, Gruyère, caramelized onions, bacon jam, crisp apples, toasted sourdough bread)

🍽️ Italian (Genoa salami, pepperoni, honey ham, melted provolone, Italian dressing, and seasonings, served with lettuce, tomato, onion, mayo, and deli mustard with a dill pickle spear served on the side)

🍻 Flaming Dr. Pepper

🦈 Shark Attack

🍹 Green Pirate (coconut rum, absinthe, blue curaçao, pineapple and orange juice)

🍽️ Breakfast Plate

🍽️ Stir Fried Noodles with chicken

🥂Peach Bellini

🍴Crab Beignet 🍪 Sweet Potato Cookie

🍻 HoD Saigon 🍸 Ramos Gin Fizz (Hayman’s Old Tom Gin, Luxardo Triplum, House-made Demerara Syrup, Cream, Lemon Juice, Lime Juice, Egg White, Sparkling Water, Orange Flower Water)

🥂 Hugo Spritz 🍽️ BELT (bacon, egg, fresh kale, tomato, mayo)

🍴 Chicken Pot Stickers 🍽️ Pad Thai

🍽️ The Original Italian

🍽️ Louisiana Crab Cake with grits (lump crab meat, fried green tomato and mixed green)

🍹 Banana Ice Cream Daquiri

🍸 Pimm’s Cup 🍴 Crawfish Flatbread (fresh Louisiana crawfish and Gulf shrimp, garlic-lemon butter, fresh dill, housemade flatbread) 🍽️ Muffaletta with potato salad (Famous Warm Italian Muffaletta- ham, Genoa salami, Swiss and provolone cheese, housemade Italian olive salad, served warm on our bakery’s seeded Italian loaf)

🍻Red Stallion (a malty, aromatic and hoppy mixture. Copper in color, this beer is full of flavor. Vienna style)