Definitely coming back

My sister's bridal shower cake #cakebycat #unicorn

Back at it for round 2

I will definitely be coming back here. They have assorted dishes from Southeast Asia. I'm so happy that the laksa tasted just like one I had in Singapore.

Omg I'm an ice cream enthusiast and I approve this place! It's not overly sweet, has interesting flavors, and very fresh. They also make ice cream sandwiches. I tried the cookie n cream which delicious but I wish they incorporated more cookies.

I finally got to try this place that my friend works at. The ambiance has that SF vibe with it's brick walls with some Japanese elements. Food was great! I also met a regular who let me try the high end drinks. She was super nice to do that.

This was a hit at my cousin thankskicking! It's super easy to make and super easy to mask a lot of the fireball. 😅 I'm definitely making it again for our next holiday party.

I tried this place for the first time. I like how they have the duo so you have more variation and can try more. I've heard people have had to wait an hour but I only waited for 10 minutes on a Monday morning. MY FOOD: 3.5/5. SERVICE: 5/5 (super friendly, attentive, and funny). AMBIANCE: 4/5 (old school diner theme). CLEANLINESS: 5/5.

Flew in and went straight here. Never a dull experience here. Always on point!

The menu was all in English so it was hard for me to order since I'm used to ordering in Vietnamese. Damn it was $5.50/sandwich. A bit expensive and the bread was kind of hard to bite into. I give it 2/5

One of the best shabu places in the bay so far. I usually get plain broth but the broth are oh-so-freaking good! American Kobe beef is better than most places and veggie is ok. Can't wait to go back.

Delicious and fresh

San Diego theme - fish tacos with creamy lime-cilantro dressing, Phil's BBQ pork ribs, grilled white corn, steamed herb quinoa, and vegetarian chilaquiles

One of the best snow ice. It was so good on a hot day.

Breakfast time with my family. We had to cross a haunted-looking bridge to get to the house.

I was craving some shabu shabu since it's been super cold lately. It reminded me of the old school shabu that doesn't have all the condiments, soup base, or hot drops. It's interesting that they gave me Taiwanese satay. The sauces were pretty good. They also do AYCE.

Supposedly the best in the bay. It has Thai-like flavors. Boiling crab is definitely still my favor.

Trying out a new sushi joint. Not too bad. It's probably my 2nd or 3rd favorite place.

Not too bad...maybe one of my favorite spots up here.

Bar food for lunch

Homemade bun bo hue by my cousin

Fresh oysters 😛

It was somewhat of a wait around 2pm. The lau took forever to get to our table and top of that we had to wait for it heat up bc they delivered it at room temperature. It's kind of pricey as well.

Best end-of-the-trip meal before heading home from Vegas.

Dexter's 2nd birthday. Dino theme. #cakebycat