over 1 year ago
🇺🇸 Nashville
Hal's the Steakhouse - Nashville
Steakhouses
This place did everything exactly right with the food! The Seabass was absolutely to die for - fell apart and surrounded by the best flavors and sauces!! The broccoli side was very good but strong garlic along with the brabant potatoes with garlic butter but we really liked both. Russell’s filet au poivre was perfection and one of the best he’s ever had. He had 2 expensive old fashioneds with angels envy $30 but they were so very smooth. Quite the price tag for this fancy meal but we’ll be back! Only note was the music really threw off the ambiance.