Ian Gan
Ian Gan
over 3 years ago
πŸ‡²πŸ‡Ύ Kuala Lumpur
Sushi Oribe
JapaneseOmakase
Oribe is an Omakase OG in Kuala Lumpur. Now headed by Nao-san, Oribe is now invigorated with his humour transforming each interaction to an almost theatrical experience. True to the Japanese approach, simplicity brings out the best of the catch and Nao San executes each piece beautifully.
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over 3 years ago
πŸ‡ΈπŸ‡¬ Singapore
Sonder
Singaporean
Well hidden location which opens up to a comfortable space and a gracious stretch of chef’s table. The food weaves reimagines Singaporean cooking with contemporary techniques. Dishes were familiar in origin and yet also with harmonious flavours and contrasting textures
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almost 4 years ago
πŸ‡³πŸ‡± Maastricht
Prix de Rome
Dutch
Spacious dining area in an affluent neighbourhood. Cuisine is a mixture of influences that are tastefully executed. Dessert did come off as unnecessarily complex but nevertheless, the theatricals make it unforgettable experience.
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