Pros: 1. Decent offering given the area. 2. Lots of variety for the izakaya menu. 3. Dish presentation is above average. Cons: 1. The takoyaki is fried (and likely frozen). It also has too much filling and not enough air. 2. The Kobe beef buns taste like bulgogi sauce. 3. The tonkotsu base doesn't have a strong pork taste and is way too light. 4. The ramen has bok choy in it which is unusual. 5. The egg it came with was poached but is cold on the inside. 6. The chashu is cooked decently but can be a bit dry at places and is overall slightly under seasoned. 7. Few tables for seating