I’ve been missing noodles and dumplings during the pandemic isolation. I’m so glad that One One Dumplings (formerly Luscious Dumplings) is Open, thanks for the info @kristiehang! Angus Stewed Beef Noodles (beef and baby bok choy are on the bottom) and 5 (shrimp, pork, and cabbage) steamed dumplings come in a combo for $10. #StayAtHome

Pastrami Burrito from Cofax Coffee on N. Fairfax. Pastrami from Ugly Drum, burrito only available on Wednesdays. With #UglyDrumPastrami, cheese, potatoes, egg, and pickled jalapeños, this burrito hit the spot! #StayAtHome

Pandemic eating continues... Sunday Dinner Togo Bolognese with Fresh Tagliatelle Roasted Broccoli and Chocolate & Ricotta Pie for dessert #StayAtHome

Sukiyaki Beef Bowl Togo A good amount of beef and vegetables $9.95 Served with thinly sliced beef stewed with gobo (burdock root), onions, carrots, king oyster mushrooms, and napa cabbage in a sweet and savory soy broth. Served with an onsen tamago (soft egg yolk), kale salad, roasted mushrooms and tofu, and kinpira gobo over some rice. Topped with pickled ginger and green onions. #StayAtHome

Al Pastor Burrito $6 They are also practicing social distancing. Arandino’s Taco Truck 330 N Atlantic Blvd Monterey Park, CA 91776 #StayAtHome

Oxtail Stew Plate from Caribbean Gourmet on Sundays at the Atwater Village Farmers Market. I ate half at work and took the rest home. With oxtail, rice, vegetables, and fried plantains, delicious! Tell Chef Yonette I sent you for oxtails! #StayAtHome

Supporting small businesses on today’s #TheGreatAmericanTakeout at Burritos La Palma with a BIRIA, FRIJOLES, & QUESO “con todo” burrito with spiced shredded beef, refried beans, and cheese. #StayAtHome

Supporting a small business during this COVID-19 crisis. Spaghetti & Meatballs and Meat Lasagna togo. #StayAtHome #spaghetti

Vegan Green Tea Soft Serve

Thank you Drago Brothers, it was a wonderful celebration last night, Cheers! Located just steps away from Doc Brown’s DeLorean time machine at the Petersen Auto Museum in the Mid Wilshire area. The Drago brothers own and operate some of the best contemporary Italian restaurants in the LA area.

Quiche with Bacon 🥓 Very fluffy

Pappardelle Pasta with Boneless Beef Short Ribs & Capellini Shrimp to celebrate National Noodle Month! Gotta love the fresh out of the oven Garlic Rolls too...

Checked out Junbi in Westwood Village

Lucille’s BBQ Tri-Tip Sandwich with Kennebec Fresh Cut Fries from Lucille’s BBQ’s newest location in Pasadena at Kitchen United Mix. . A slow smoked, Certified Angus Tri-Tip on a soft brioche bun. I opted for the Kennebec Fresh Cut Fries, which are my favorite fries!

Grilled Cheese Lasagna, Need I Say More?

The Bagelrito! Made its debut this morning at Einstein Bros Bagels for $6.99. With two cage-free eggs, thick-cut bacon, turkey sausage, three cheeses, hash browns, and salsa and green chilies in a flour tortilla. It’s then baked fresh and hand-wrapped in Asiago bagel dough. It’s very spicy 🌶🌶🌶! I was warned, but this has a Big Kick! It would be good if it wasn’t too spicy and had more egg and potatoes.

Celebrating Mardi Gras with a Muffuletta-style sandwich for Fat Tuesday.

Duck Confit over rice noodles

Small Takeout Place

Chi Gio (Fried Eggrolls)

My favorite pizza at Blaze, with Pepperoni, Mushrooms, and Artichoke Hearts.

The “Classic” togo.

Porridge, Puffs, Asian Slaw, and Brown Butter Mochi

Sashimi Lunch for $14 with rice, miso soup, pickles, vege, and house-made tofu. Tuesday - Friday lunch.

Tuna Roll (Tekka Maki) for lunch