Iced Yemeni latte

Small cup of cookies and mint ice cream

Prime brisket, gochujang pork ribs, house made Hill Country sausage, mac and cheese, kimchi fried rice, and pickles

Smoked pork ribs with green chili mac-n-cheese, Asian cucumber salad, pickles, jalapeños, and bread

Mai Tai and Moscow Mule cocktails

Fried catfish and fried shrimp combo with fried okra and sweet yams

General Tso’s chicken with broccoli and fried rice

Rigatoni bolognese

Steak with smashed gold potato and roasted broccoli

Enchiladas del rey with Mexican rice and charro beans, chips and queso, and frozen mango margarita

Com ga xao with tomato, cucumber, fried egg, and fish sauce

Chicken gyro and salad

Small cheeseburger with curly fries

Mexican vanilla bean concha and iced moka

Yellowtail/refried carrots/shiitake, beet/strawberry/pecan/chèvre, fish-n-chip/tartar sauce/uni, trout/fried rice/fish bone caramel, shiitake dumpling/soft scrambled eggs, pig face carnitas/sweet potato mole/radish, steak tartare/butterhead lettuce, Akaushi ribeye/broccoli, rib cap/kimchi, scallion roll/drippings, celery panna cotta/chamomile granita, chocolate fondant/peanut/strawberry ice cream, carrot fudge stroopwafel, and Coral Snake cocktail

BBQ pork and fried egg over white rice with fried egg roll

Eldorito pie with carne guisada

Chicken Parmesan and garlic knots with marinara

Peanut butter mocha iced latte

Chicken bacon ranch quesadilla and dip trio with skillet queso, salsa, and guacamole

Vieux Ananas and Moscow Mule cocktails

Shrimp on the barbie with rice, grilled tomatoes, and rosemary garlic butter

Chicken tikka masala with plain rice and cheese naan

Full English breakfast (bacon, sausage, fried eggs, beans, hash browns, and buttered toast) and fresh-squeezed orange juice

Whispers in the Dark and Banana Duchess cocktails